Go Back
Chicken and vegetable sandwich on a plate.

20-Minute Chicken and Vegetable Sandwich

A quick chicken and vegetable sandwich with tender chicken, fresh salad and a simple spread.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Ingredients Equipment Method

Ingredients
  

  • 300 g cooked chicken sliced
  • 4 slices of bread
  • 2 tablespoons mayonnaise
  • 4 lettuce leaves
  • 1 tomato sliced
  • 1/2 cucumber sliced
  • salt and black pepper to taste
  • 1 tablespoon oil only if cooking raw chicken

Equipment

  • knife

Method
 

  1. If using raw chicken, cook it in oil on medium heat for 8-10 minutes until fully cooked, then slice it; if using pre-cooked chicken, just slice it.
  2. Spread mayonnaise on the bread.
  3. Add lettuce, chicken, tomato and cucumber.
  4. Season with salt and pepper, close the sandwich, and cut in half.
  5. Serve at once, or wrap for later.